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Tien Hiang (Paris, France)
A Paris institution since 1985, Tien Hiang blends Vietnamese and Chinese influences into an entirely vegan menu. Long before plant-based dining became trendy, it was serving flavorful mock meats and comforting noodle dishes. Its longevity makes it one of Europe’s quiet pioneers.
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A Paris institution since 1985, Tien Hiang blends Vietnamese and Chinese influences into an entirely vegan menu. Long before plant-based dining became trendy, it was serving flavorful mock meats and comforting noodle dishes. Its longevity makes it one of Europe’s quiet pioneers.
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