Spots Appear On The Surface Of The Cake
①Improper mixing, some ingredients are not completely dissolved and evenly mixed. ②Baking powder is not mixed well, and the sugar particles are too large. ③The total moisture in the batter is not enough. Solution Be sure to mix and dissolve the sugar and other ingredients completely before stirring quickly; baking powder must be sifted together with flour, and sugar should not be too coarse as much as possible; pay attention to the amount of water added.
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Tips For Baking Cakes#lifeScore0Rank#3
①Improper mixing, some ingredients are not completely dissolved and evenly mixed. ②Baking powder is not mixed well, and the sugar particles are too large. ③The total moisture in the batter is not enough. Solution Be sure to mix and dissolve the sugar and other ingredients completely before stirring quickly; baking powder must be sifted together with flour, and sugar should not be too coarse as much as possible; pay attention to the amount of water added.