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Paul Bocuse:
Paul Bocuse(born on 11th February 1926) is a french chef. Bocuse is an ambassador of contemporary French cuisine. He is one of the best chefs to affiliate with Nouvelle Cuisine. It is one of a small number of restaurants in France to receive the coveted three-star rating by the Michelin Guide. Having the Chef of the Century and Leadership awards beautifying his name he is a superstar.
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