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Kothu Parota - Chennai
Time to change your perception that Chennai is only good for Idly and Sambar. Chennai has many good foods and recipes which were applauded in International level. Kothu Parota is one of the Chennai's own street food which is irresistible to taste. The Parota is made into fine small pieces and is fried on the pan with Chicken gravy and pepper powder. It is further pounded by sharp item which makes the parota to absorb the gravy. This is served hot and believe us you would order one more.
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